Your comprehensive field guide for how to brew the perfect AeroPress coffee.
The AeroPress is a versatile, low-energy method for brewing coffee - Light, portable and effective, the Aeropress is great for camping trips or brewing outdoors
Grind Filter or medium-fine
Insert the plunger into the AeroPress and turn it upside down so it stands on the plunger then unscrew the filter.
Freshly grind 16g of your coffee on a medium setting. It should roughly be the consistency of caster sugar.
Place a filter paper into the filter and rinse with hot water.
Put the AeroPress onto your scales so you can accurately measure out how much coffee and water you are using.
Add The Coffee
Add the 16g of coffee and then begin to fill with 230ml of the recently boiled water.
Break The Crust
After 30 seconds break the crust on the surface using the stirrer and stir vigorously to create a whirlpool.
Secure the Filter
Secure the filter by screwing it on top of the AeroPress.
Begin to Plunge
At 1 minute 30 seconds invert the AeroPress over a serving glass or cup and begin to plunge until it reaches the bottom. Serve and Enjoy!