Wooden Handled Tamper

Description

This heavyweight 53mm metal tamper with a wooden handle combines practically with style. Ideal if you have an espresso machine.

The process of 'tamping' is used to compress your coffee grind into an evenly distributed puck, before placing the handle into the machine. Remember! Water will always seek the path of least resistance, so it's important to ensure that your grounds are tamped thoroughly to achieve the very best extraction.