Smooth, rich chocolate with a mellow, ripe cherry finish and just a hint of raisin. Albion Street makes a great pour over but is still just as good in a cafetière. For the perfect pour over, use 18g medium ground coffee per 250ml water. For cafetière, use 1-2 dessertspoons per 8oz cup for a big caffeine hit. Our medium grind works well for both cafetière and filter.
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